It is a native oriental herbal food that is made by boiling medicinal herbs produced at the foot of Jiri Mountain (astragalus, acanthophyllum, orientalis, cheongung, angelica root, baekchul, etc.) to make a basic Sipjeondaebo herbal medicine, steaming and drying it and 9 other types, and using it to flavor food.[GG]
| ingredient | Ginseng,Garlic,Chicken,Sweet Rice |
| cooking | Whole Poultry Soup |
| option | Medicinal Herbs |
